Dornfelder grape variety

The Dornfelder grape variety is the most successful new red variety from Germany. Dornfelder is known for its medium body and soft tannins - as well as its deep dark colour. However, it should not be confused with the similar-sounding Dunkelfelder variety. Dornfelder usually has a lot of dark fruit such as cherry, blackcurrant or elderberry, often accompanied by notes of spice and oak if the wine has been matured in wooden barrels. It is well suited as an uncomplicated and accessible accompaniment to a variety of dishes, such as roasted or grilled meat, sausages and savoury stews. Dornfelder wines are usually drunk young to enjoy their fruity freshness, but can also have a certain ageing potential if vinified carefully.

You can find information on other grape varieties here.

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