Merlot is a difficult grape variety, especially in Tuscany. But what Le Macchiole makes from its two single vineyards is breathtaking! Everything is in balance. On the one hand, it is concentrated and powerful, while on the other, the ripe acidity, supple tannins and floral fruit ensure harmony and complexity. A certain opulence yes, but also incredible elegance and refinement! There are not that many bottles available...so go for it! 97+ WA
incl. VAT plus shipping
It is now more than 40 years ago that Eugenio Campolmi and Cinzia Merli
Acquired land along the Via Bolgherese in Bolgheri and planted four hectares with vines. in 1983, the first Paleo Rosso was in the bottle. in 1991, winemaker Luca
D'Attoma joined them. Together they wanted to create great wines.
