Chenin Blanc grape variety

Chenin Blanc is a white grape variety that originated in the French Loire Valley and is known for its versatility. Chenin can be vinified both dry and sweet, still and sparkling. Its flavour is characterised by high acidity and lots of fruit such as green apple, pear or quince, often complemented by honey notes. Depending on the terroir and vinification, the grape can also show both mineral and floral tones. In South Africa, where Chenin Blanc is also known as "Steen", the variety plays an important role and develops tropical fruit flavours there. Chenin Blanc is an excellent accompaniment to a wide range of dishes, from seafood and light starters to more savoury dishes. Residual and noble sweet Chenin Blancs, such as those from Anjou and Quarts de Chaume, are excellent accompaniments to desserts, blue cheese and goat's cheese.