The wines of Toni Bodenstein from Weingut Prager are unique and exceptional. This is particularly true of his Riesling from a 460-metre-high plot in Achleiten. He planted it around 1990, when everyone else thought he was crazy. Climate change has proved him right. Old genetics from the Mosel and the Rheingau lead to a highly complex, salty-mineral, juicy, fresh wine full of energy, fine juiciness and fleshy fruit. A great Riesling with even greater independence.
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Even the first documentary mention of the building that today belongs to the Prager Winery in Weissenkrichen refers to Riesling as a central grape variety of the Wachau - and that was in 1302: "am chling im ritzling gelegen, dem kloster michaelbeuern, gehörig, mit der schiffmühle in pertinenz ..."
