Maison Aguila
Aguila belongs to the Sieur d'Arques co-operative, which produces around 80% of the wine in Limoux. They are the pioneers of the region and the undisputed masters of sparkling wine production in the Languedoc.
Aguila Crémant de Limoux Brut
This sparkling wine from Languedoc-Roussillon is produced using the traditional champagne method. It is based on a cuvée of Chardonnay, Chenin and Mauzac. This extremely fine "Crémant de Limoux" reveals wonderfully elegant flavours of ripe pears and white flowers and has a fine perlage that is very refined on the palate. An interesting alternative to champagne.
Characteristics
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white
12 %
6-8°
Sulfite
Varieties
Packaging
750ml
natural cork