Cabernet Sauvignon grape variety

Cabernet Sauvignon is one of the best-known and most widespread red grape varieties in the world. Originally from Bordeaux, France, it has found success in many wine-growing regions such as California, Chile and Australia.

The grape is known for its thick skin and high tannin concentration, resulting in full-bodied, long-lasting wines. Typical flavours include blackcurrant, plum and green pepper, often accompanied by oak notes, vanilla and spices from barrel ageing.

cabernet Sauvignon wines benefit from a longer ageing period, during which their tannins become softer and the flavours develop harmoniously. The grape variety is often the basis for high-quality cuvées, such as those found in Bordeaux and Napa Valley.

Order Cabernet Sauvignon wines online

Winery Malat Furth Cabernet Sauvignon Rosé 2024

Kremstal, Austria

11.90 €

0.75 l, 15.87 €/l
in stock

Château Changyu Moser XV Helan Mountain Cabernet Sauvignon 2023

Ningxia, China

13.80 €

0.75 l, 18.40 €/l
in stock

Winery Stiegelmar Cabernet Sauvignon Ried Kalbskopf 2021

Neusiedlersee, Austria

17.90 €

0.75 l, 23.87 €/l
in stock

93 Suckling

Winery Louis M. Martini Cabernet Sauvignon Sonoma County 2018

California - Sonoma, United States

24.90 €

0.75 l, 33.20 €/l
in stock

BIO

Tenuta Bocca di Lupo Locone 2022

Apulien, Italy

25.90 €

0.75 l, 34.53 €/l
only 6 available

28.90 €

0.75 l, 38.53 €/l
in stock

OMINA ROMANA Cabernet Sauvignon 2015

Latium, Colli Albani, Italy

32.00 €

0.75 l, 42.67 €/l
in stock

93 Parker

Salomon Estate Finniss River Breaside Vineyard Cabernet Sauvignon 2018

South Australia - Adelaide Hills, Australia

36.90 €

0.75 l, 49.20 €/l
in stock

94+ Parker

Penfolds BIN 704 Napa Valley Cabernet Sauvignon 2019

California - Napa Valley, United States

79.00 €

0.75 l, 105.33 €/l
only 5 available

93 Suckling

Penfolds Bin 407 Cabernet Sauvignon 2021

Australia

89.90 €

0.75 l, 119.87 €/l
in stock

OMINA ROMANA Cabernet Sauvignon Linea Ars Magna 2018

Latium, Colli Albani, Italy

99.00 €

0.75 l, 132.00 €/l
in stock

95 Suckling

Jayson by Pahlmeyer Cabernet Sauvignon 2019

California - Napa Valley, United States

99.00 €

0.75 l, 132.00 €/l
in stock

Frequently asked questions (FAQ) about Cabernet Sauvignon wine

What characterises the Cabernet Sauvignon grape?

The grape is known for its thick skin and high tannin concentration, which results in full-bodied, long-lasting wines. Typical flavours are blackcurrant, plum and green pepper, often accompanied by oak notes, vanilla and spices from barrel ageing.
The grape variety is often the basis for high-quality cuvées, such as those found in Bordeaux and Napa Valley.

Where is Pinot Gris mainly grown?

In Germany, Pinot Gris is one of the most popular white wines and is mainly grown in Baden, the Palatinate and Rheinhessen. The grape variety is also widespread in Italy (Pinot Grigio), France (Alsace, Pinot Gris) and Austria.

What are the main flavours of Pinot Gris?

Typical flavours are pear, apple, citrus fruits, nuts and sometimes a hint of honey or flowers. Depending on the ageing process, the wine can be fresh and fruity or creamy and full-bodied.

What is the price range for Pinot Gris wines?

Entry-level wines are available from just €5-7. Good quality wines from German wine-growing regions are usually between €8 and €15. Top vineyards and special vintages can cost €20 and more.

How does Pinot Gris differ from other white wine varieties?

Pinot Gris has less acidity than Riesling and is softer and rounder in flavour. Compared to Chardonnay, it is often fresher, with clear fruit instead of buttery, woody notes.

What are the health benefits of Pinot Gris?

When enjoyed in moderation, Pinot Gris - like other wines - can contain antioxidant substances that can prevent cardiovascular diseases. It remains important: Consumption should be moderate.

What ageing potential does Pinot Gris have?

Most Pinot Gris wines are intended to be enjoyed fresh within 1-3 years. However, high-quality single-vineyard wines can also mature for 5-7 years and develop an exciting, nutty flavour.

How should Pinot Gris be served?

It is best served slightly chilled at 8-10 °C. This allows it to develop its fine fruit flavours to optimum effect. A bulbous white wine glass emphasises the complexity of the wine.

What dishes does Pinot Gris harmonise particularly well with?

Pinot Gris is a versatile accompaniment to food. It is an excellent accompaniment to fish, poultry, light pasta dishes, fresh salads, mild cheeses and Mediterranean starters.

How long can you keep a bottle of Pinot Gris after opening?

Once opened, a bottle should be kept tightly closed in the fridge. The wine will usually stay fresh and aromatic for 2-3 days.

Discover more grape varieties for red wines.

Cabernet Franc

Cabernet Franc is a red grape variety that originated in France, particularly in Bordeaux and the Loire Valley. The grape - a parent of Cabernet Sauvignon - produces medium-bodied wines with moderate tannins but high acidity.

Grenache

Grenache is a red grape variety grown mainly in southern France and Spain (where it is known as Garnacha). The wines are typically medium to full-bodied, with low tannins and high acidity.

Syrah

The French Rhone Valley is the home of Syrah, a red grape variety that can also be found in the USA and especially in Australia, where it is usually known as Shiraz. The two names are as different as the respective styles with which the genetically identical grape varieties are vinified.

Schwarzriesling

Schwarzriesling, also known as Pinot Meunier or Müllerrebe, is a red grape variety that is mainly native to France and Germany. In France, it plays an important role as a traditional component of the cuvée in Champagne in particular, while in southern Germany it is also often found as a rather simple, single-varietal still wine.

Merlot

Merlot is a red grape that is one of the three major Bordeaux varieties. It is cultivated worldwide, but is particularly widespread in France and California. The wines are medium to full-bodied, with rather soft tannins and moderate acidity. Merlot wines typically show aromas of red and black fruits such as cherry, plum and blackcurrant, complemented by notes of vanilla, chocolate and spices. The grape is often used in cuvees such as Bordeaux wine.

Zweigelt

Zweigelt is a highly successful new red variety from Austria, whose parents are Blaufränkisch and St. Laurent. It produces violet/red wines with a deep colour and intense aromas such as cherry, red and blackcurrant or blackberry, as well as spicy notes such as vanilla or cinnamon.

Chardonnay

Chardonnay is the most widely cultivated white premium grape variety. Its origins probably lie in Burgundy, but today it is grown all over the world. One of the reasons for its success is its enormous ability to adapt to a wide range of conditions.

Chenin Blanc

Chenin Blanc is a white grape variety that originated in the French Loire Valley and is known for its versatility. Chenin can be vinified both dry and sweet, still and sparkling. Its flavour is characterised by high acidity and lots of fruit such as green apple, pear or quince, often complemented by honey notes. Depending on the terroir and vinification, the grape can also show both mineral and floral tones.

Riesling

Riesling is one of the best-known white grape varieties and is cultivated all over the world - first and foremost in Germany, of course. It is more flexible and versatile than almost any other grape.

Silvaner

Silvaner is a white grape variety that originated in Austria, but is now most widespread in Germany, where it plays an important role alongside Riesling. Other noteworthy stocks can still be found in Alsace in France. The wines are known for their freshness, minerality and sometimes strong, earthy character.

Trebbiano/Ugni Blanc

The Italian Trebbiano is one of the most widely cultivated grape varieties in the world and is known for its lively acidity and freshness. The wines have a light, straw-yellow colour and a light, fresh aroma of citrus fruits and apples.

Weißburgunder

The Pinot Blanc grape - called Pinot Blanc in France and Pinot Bianco in Italy - is the lightest-coloured member of the large Burgundy family. The variety produces fresh, fruity wines whose acidity can vary from moderate to strong depending on the style and which develop delicate fruit flavours such as apples, pears or citrus fruits, often complemented by nutty notes such as almonds.