Pinot Blanc was Markus Schneider's first single-varietal Burgundy variety. As with most of Schneider's wines, the focus is on fruit and freshness. Crisp apple and ripe pear, surrounded by citric notes and a hint of lychee and white flowers. This white Palatinate is a versatile accompaniment to everything from pasta with seafood to grilled fish and blanquette de veau.
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Markus Schneider was just 19 when the first vintage in 1994 appeared with his name on the label. Since then, he has expanded the originally paternal winery in Ellerstadt from a 1 ha to 92 ha vineyard, established his own path as a "young savage" with creativity and courage, and positioned his wines as internationally successful brands to this day.
