One of the most popular summer drinks has been the "Aperol Spritz" for years. We have mixed a very special variation for you: the "Veneziano Spritz" with green olive!
You will certainly recognise the green olive from the classic Martini recipe. In Venice and the Veneto, it is en vogue to combine Aperol with green olives. We offer you this recipe with a particularly suitable sparkling wine. It is the "Aguila Crémant Brut".
5 bottles of Aguila Crémant Brut + 1 bottle of Aperol for free
OFFER 5 + 1:
This sparkling wine from Languedoc-Roussillon is produced using the traditional champagne method. It is based on a cuvée of Chardonnay, Chenin Blanc and Mauzac. This extremely fine "Crémant de Limoux" reveals wonderfully elegant flavours of ripe pears and white flowers and has a fine perlage that is very refined on the palate. An interesting alternative to champagne. Mix 2 cl soda water, 4 cl Aperol and 6 cl "Aguila Crémant Brut" with ice cubes, garnish the "Spritz" with a green olive and a slice of orange and you have summer in a glass!
Get a bottle of Aperol for free!
